All Day Menu

Served All Day

Entrée

Steamed BBQ Pork Buns（4pcs）叉燒包

$12.80

Steamed Shanghai Style Pork Dumplings (6pcs) 上海小籠包

$12.80

Pan-fried Beef Dumplings（5pcs）牛肉鍋貼

$12.80

Steamed Pork Dimsum (2pcs) 燒麥 $10.80

$10.80

Steamed Prawn Dumplings (4pcs) 蝦餃

$11.80

Pan-fried Vegetarian Dumplings（5pcs）素鍋貼

$11.80

Vegetarian

Steamed Pork Dumplings (5pcs) 蒸猪肉饺

$12.8

Steamed Beef Dumplings（5pcs）蒸牛肉饺

$12.8

Steamed Vegetarian Dumplings（5pcs）蒸素饺

$11.8

Vegetarian

Prawn Culets(3 pcs) 吉列虾

$9.80

Salad

White Bait Salad 白飯魚沙拉盤

(Deep-fried white bait/spring rolls/seasonal vegetables )

$25.80

Squid Salad 魷魚須沙拉盤

(Deep-fried squid/spring rolls/ seasonal vegetables)

$25.80

BBQ Pork Salad (BBQ pork/ seasonal vegetables) 叉燒沙拉盤

(BBQ pork/ seasonal vegetables)

$26.8

Roast Pork Salad 燒肉沙拉盤

(Roast pork /seasonal vegetables )

$26.8

Roast Duck 燒鴨沙拉盤

(Roast duck/ seasonal vegetables）

$26.80

Soft Shell Crab Salad 軟殼蟹沙拉盤

（Deep-fried soft-shell crab/ seasonal vegetables）

$26.80

Vegetarian Salad 素食沙拉盤

(Vegetarian spring rolls/seasonal vegetables）

$22.80

Beef, Lamb & Pork

Mongolian Beef Fillets on Hot Plate 蒙古牛

(Sliced rib eye fillet/garlic/onion/capsicum/broccoli)

$33.80

Mongolian Lamb Fillets on Hot Plate 蒙古羊

(Sliced lamb fillet/garlic/ginger/onion/capsicum)

$33.80

Beef Fillet with Black Pepper on Hot Plate

（Sliced rib eye fillet /garlic/capsicum/broccoli/onion/ black pepper ）

$33.80

Beef Fillet with Black Pepper & Honey on Hot Plate

（Sliced rib eye fillet /garlic/capsicum/broccoli/onion/ black Pepper/Honey）

$33.80

Sweet & Sour Pork

（Crispy battered pork balls/capsicum/onion/pineapple/sweet-sour sauce）

$28.80

Stir-fried Beef Fillet with Black Bean Sauce

（Sliced rib eye fillet /garlic/capsicum/broccoli/onion）

$33.80

Stir-fried Beef Fillet with Black Bean Sauce

Chinese Braised Beef Brisket in Hot Pot 牛腩煲

Beef brisket/tomato sauce/onion/broccoli/carrot

$34.80

Chinese Braised Beef Brisket in Hot Pot 牛腩煲

Curry Beef Brisket in Hot Pot 咖喱牛腩煲

(Beef brisket/carrot/onion/curry)

$34.80

Seafood

Honey King Prawn

(Crispy battered King prawn in a sweet, sticky and glossy honey sauce）

$33.80

Salt & Pe pper king prawn椒鹽蝦

（Crispy, deep-fried king prawns tossed in a savory and aromatic blend of salt, pepper, and spicy aromatics）

$33.80

Stir-Frid Garlic King Prawn 蒜蓉蝦

（King prawn/garlic/ginger/onion/ capsicum/broccoli /celery/carrot）

$33.80

Salt & Pepper calamari椒鹽魷魚

（Crispy, deep-fried calamari tubes tossed in a savory and aromatic blend of salt & pepper and spicy aromatics）

$33.80

Poultry

Chicken with Cashew Nuts 腰果雞

(Sliced chicken/celery/carrot/capsicum/garlic/broccoli)

$24.80

Honey Chicken 蜜糖雞

( Crispy battered chicken balls with honey Sauce )

$24.80

Stir-fried Sliced Chicken with Szechua Sauce 川椒鸡

Spicy

$24.80

Stir-fried Sliced Chicken with Szechua Sauce 川椒鸡

Roast Duck (Half Bird) 烧鸭半只

$36.80

Beijin Duck (two courses)北京烤鴨

Beijin duck is characterized by its thin, crispy skin, with authentic versions of the dish serving mostly the skin and little meat, sliced in front of the diners by the cook. Duck is seasoned with traditional spices before being roasted in a hung oven. The meat is often eaten with spring onion, cucumber and sweet bean sauce with pancakes rolled around the fillings. Course 1: Beijin Duck Pancakes Wrapped with spring onion, cucumber and Beijin duck sauce Course 2: Duck San Choy Bow (or stir-fried noodles with duck meat) Duck San choy Bao-Stir fried duck meat with minced onion, garlic, mushroom, capsicum, wrapped lettuce (6pcs)

$98